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| 基本信息 | 登录收藏 | |||||||||||||||||||||
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期刊名字 | Food Frontiers （此期刊被最新的JCR期刊ESCI收录） LetPub评分 6.1
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声誉 6.1 影响力 5.5 速度 8.5 | |||||||||||||||||||||
| 期刊ISSN | 2643-8429 | 安装APP，查看期刊最新消息
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| 2024-2025最新影响因子 （数据来源于搜索引擎） | 6.9 点击查看影响因子趋势图 | |||||||||||||||||||||
| 实时影响因子 | - | |||||||||||||||||||||
| 2024-2025自引率 | 5.8%点击查看自引率趋势图 | |||||||||||||||||||||
| 五年影响因子 | 8.6 | |||||||||||||||||||||
| JCI期刊引文指标 | 1.13 | |||||||||||||||||||||
| h-index | 暂无h-index数据 | |||||||||||||||||||||
| CiteScore （ 2025年最新版） |
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| 期刊简介 |
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| 期刊官方网站 | https://onlinelibrary.wiley.com/journal/26438429 | |||||||||||||||||||||
期刊投稿格式模板 VIP专享 |
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| 该期刊中国学者近期发文 - New | Physicochemical Properties, Digestibility, and Multiscale Structure Evolution of Quinoa Starch During Lactobacillus rhamnosus Fermentation Author: Xu, Tao; Jiang, Wei; Xu, Minghao; Li, Jiaqi; Zhang, Liujuan; Cao, Jianguo; Lu, Baiyi; Zhong, Yongheng Journal: FOOD FRONTIERS. 2026; Vol. 7, Issue 2, pp. -. DOI: 10.1002/fft2.70266 Perfluorodecanoic Acid Induces Metabolic Dysfunction-Associated Steatotic Liver via the FTO/m6A/IL18/ADIRF-Mediated Lipogenesis Pathway and the Protective Effect of Dietary Folic Acid Author: Wang, Chen; Li, Meng-chu; Lin, Li-zi; Zhang, Jia-li; Chen, Jie-dong; Huang, Si-yu; Yang, Meng-tao; Cai, Li; Huang, Wen-ge; Zhu, Hui-lian; Liu, Zhao-yan Journal: FOOD FRONTIERS. 2026; Vol. 7, Issue 2, pp. -. DOI: 10.1002/fft2.70240 Integrated Multi-Omics Elucidates the Protective Mechanism of Polygonatum odoratum Extract Against Cyclophosphamide-Induced Hepatointestinal Injury via the Liver-Gut Axis and JAK/STAT3 Pathway Author: Liu, Qing; Zhu, Siyi; Li, Xinmu; Li, Wentao; Li, Xiang; Xu, Yunxing; Yu, Qiuhui; Hua, Weixi; Yang, Hua; Wang, Zheng Journal: FOOD FRONTIERS. 2026; Vol. 7, Issue 2, pp. -. DOI: 10.1002/fft2.70267 Ethanol Extract From Ganoderma atrum Alleviates Obesity Through Modulating Gut Microbiota and Metabolism Author: Fang, Qiuyue; Xu, Chenqing; Wu, Siying; Cui, Steve W.; Nie, Shaoping Journal: FOOD FRONTIERS. 2026; Vol. 7, Issue 2, pp. -. DOI: 10.1002/fft2.70260 | |||||||||||||||||||||
| 期刊语言要求 | Language Manuscripts must be written in American English and be grammatically and linguistically correct. Authors should seek assistance with style, grammar and vocabulary if necessary. Your manuscript may also be sent back to you for revision if the quality of English language is poor. 经LetPub语言功底雄厚的美籍native English speaker精心编辑的稿件，不仅能满足Food Frontiers的语言要求，还能让Food Frontiers编辑和审稿人得到更好的审稿体验，让稿件最大限度地被Food Frontiers编辑和审稿人充分理解和公正评估。LetPub的专业SCI论文编辑服务（包括SCI论文英语润色，同行资深专家修改润色，SCI论文专业翻译，SCI论文格式排版，专业学术制图等）帮助作者准备稿件，已助力全球15万+作者顺利发表论文。部分发表范例可查看：服务好评 论文致谢（1篇） 。 提交文稿 | |||||||||||||||||||||
| 是否OA开放访问 | Yes | |||||||||||||||||||||
OA期刊相关信息 | 文章处理费：需要（ USD5000; GBP3850; EUR4350; ） 文章处理费豁免：查看说明 其他费用：没有 期刊主题关键词：food chemistry、food toxicology、food technology、food packaging、nutrition、global food chain sustainability 相关链接：Aims & ScopeAuthor InstructionsEditorial BoardAnonymous peer review | |||||||||||||||||||||
| 通讯方式 | ||||||||||||||||||||||
| 出版商 | Wiley | |||||||||||||||||||||
| 涉及的研究方向 | Agricultural and Biological Sciences-Food Science | |||||||||||||||||||||
| 出版国家或地区 | Australia | |||||||||||||||||||||
| 出版语言 | English | |||||||||||||||||||||
| 出版周期 | ||||||||||||||||||||||
| 出版年份 | 0 | |||||||||||||||||||||
| 年文章数 | 197点击查看年文章数趋势图 | |||||||||||||||||||||
| Gold OA文章占比 | 98.96% | |||||||||||||||||||||
| 研究类文章占比： 文章 ÷（文章 + 综述） | 78.68% | |||||||||||||||||||||
| WOS期刊JCR分区 （ 2024-2025年最新版） | WOS分区等级：1区
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| 期刊分区表预警名单 | 2026年03月发布的新锐学术版：不在预警名单中 2025年03月发布的2025版：不在预警名单中 2024年02月发布的2024版：不在预警名单中 2023年01月发布的2023版：不在预警名单中 2021年12月发布的2021版：不在预警名单中 2020年12月发布的2020版：不在预警名单中 | |||||||||||||||||||||
| 《新锐期刊分区表》 （ 2026年3月发布） | 点击查看期刊分区表趋势图
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| 期刊分区表 （ 2025年3月升级版） |
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| 期刊分区表 （ 2023年12月旧的升级版） |
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| SCI期刊收录coverage | Emerging Sources Citation Index (ESCI) Scopus (CiteScore) Directory of Open Access Journals (DOAJ) | |||||||||||||||||||||
| PubMed Central (PMC)链接 | http://www.ncbi.nlm.nih.gov/nlmcatalog?term=2643-8429%5BISSN%5D | |||||||||||||||||||||
| 平均审稿速度 | 网友分享经验： 10 Weeks | |||||||||||||||||||||
| 平均录用比例 | 网友分享经验： | |||||||||||||||||||||
| 版面费/APC文章处理费信息 | 文章处理费：需要（ USD5000; GBP3850; EUR4350; ） 文章处理费豁免：查看说明 其他费用：没有 LetPub提供文章处理费（APC）支持服务，可以用人民币支付版面费啦！ | |||||||||||||||||||||
| LetPub助力发表 | 经LetPub编辑的稿件平均录用比例是未经润色的稿件的1.5倍，平均审稿时间缩短40%。众多作者在使用LetPub的专业SCI论文编辑服务（包括SCI论文英语润色，同行资深专家修改润色，SCI论文专业翻译，SCI论文格式排版，专业学术制图等）后论文在Food Frontiers顺利发表。
快看看作者怎么说吧：服务好评 论文致谢（1篇） 。 提交文稿 | |||||||||||||||||||||
| 期刊常用信息链接 |
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| 中国学者近期发表的论文 | |
| 1. | Physicochemical Properties, Digestibility, and Multiscale Structure Evolution of Quinoa Starch During Lactobacillus rhamnosus Fermentation Author: Xu, Tao; Jiang, Wei; Xu, Minghao; Li, Jiaqi; Zhang, Liujuan; Cao, Jianguo; Lu, Baiyi; Zhong, Yongheng Journal: FOOD FRONTIERS. 2026; Vol. 7, Issue 2, pp. -. DOI: 10.1002/fft2.70266 DOI |
| 2. | Perfluorodecanoic Acid Induces Metabolic Dysfunction-Associated Steatotic Liver via the FTO/m6A/IL18/ADIRF-Mediated Lipogenesis Pathway and the Protective Effect of Dietary Folic Acid Author: Wang, Chen; Li, Meng-chu; Lin, Li-zi; Zhang, Jia-li; Chen, Jie-dong; Huang, Si-yu; Yang, Meng-tao; Cai, Li; Huang, Wen-ge; Zhu, Hui-lian; Liu, Zhao-yan Journal: FOOD FRONTIERS. 2026; Vol. 7, Issue 2, pp. -. DOI: 10.1002/fft2.70240 DOI |
| 3. | Integrated Multi-Omics Elucidates the Protective Mechanism of Polygonatum odoratum Extract Against Cyclophosphamide-Induced Hepatointestinal Injury via the Liver-Gut Axis and JAK/STAT3 Pathway Author: Liu, Qing; Zhu, Siyi; Li, Xinmu; Li, Wentao; Li, Xiang; Xu, Yunxing; Yu, Qiuhui; Hua, Weixi; Yang, Hua; Wang, Zheng Journal: FOOD FRONTIERS. 2026; Vol. 7, Issue 2, pp. -. DOI: 10.1002/fft2.70267 DOI |
| 4. | Ethanol Extract From Ganoderma atrum Alleviates Obesity Through Modulating Gut Microbiota and Metabolism Author: Fang, Qiuyue; Xu, Chenqing; Wu, Siying; Cui, Steve W.; Nie, Shaoping Journal: FOOD FRONTIERS. 2026; Vol. 7, Issue 2, pp. -. DOI: 10.1002/fft2.70260 DOI |
| 5. | Comprehensive Characterization of Key Flavor-Active Compounds in Chestnut Liquors Using Complementary HS-SPME-GC-MS and HS-GC-IMS Approaches Author: Qi, Tingting; Han, Zhenlin; Yang, Xuemei; Liu, Zihan; Shen, Guangning; Su, Zhicong; Sun, Liming; Zhang, Kunpeng; Liu, Cheng Journal: FOOD FRONTIERS. 2026; Vol. 7, Issue 2, pp. -. DOI: 10.1002/fft2.70263 DOI |
| 6. | Integrated Physiological, Metabolomic, and Transcriptomic Analyses Reveal the Molecular Regulatory Network Underlying Postharvest Quality Deterioration in Mingzhu No. 5 Melon Author: Li, Jufen; Ren, Dandan; Lin, Tao; Lin, Yuxuan; Qian, Chen; He, Hui; Zhang, Keyan; Ma, Guobin; Liu, Hongru Journal: FOOD FRONTIERS. 2026; Vol. 7, Issue 2, pp. -. DOI: 10.1002/fft2.70262 DOI |
| 7. | Modulation of in Vitro Digestibility and Bioaccessibility in Aging-Related Gastrointestinal Models: Effects of Pork Processing Methods Author: Cao, Xiangyue; He, Ruiqi; Yan, Dan; Zhao, Fan; Ding, Shijie; Liu, Haoxi; Wang, Chong; Zhou, Guanghong Journal: FOOD FRONTIERS. 2026; Vol. 7, Issue 2, pp. -. DOI: 10.1002/fft2.70254 DOI |
| 8. | Investigation of the Programmable Deformation of 4D-Printed Cassava Starch-Based Gels: Applications in Baked Foods Author: Ji, Shengyang; Li, Ye; Zou, Yucheng; Xu, Minghao; Abdullah; Shen, Jianfu; Lu, Baiyi Journal: FOOD FRONTIERS. 2026; Vol. 7, Issue 2, pp. -. DOI: 10.1002/fft2.70233 DOI |
| 9. | Plant-Based Biopolymer Composites for Smart and Sustainable Food Packaging: Global Insights, Recent Advances, and Future Research Directions Author: Bilal, Muhammad; Ali, Maratab; Shaukat, Faryal; Ullah, Samee; Arslan, Muhammad; Li, Zhihua; Xiaobo, Zou; Wahab, Maryam; Guo, Yemin; Sun, Xia; Ahmed, Zienab F. R Journal: FOOD FRONTIERS. 2026; Vol. 7, Issue 2, pp. -. DOI: 10.1002/fft2.70229 DOI |
| 10. | Probiotic Lactobacillus plantarum NCU001563 Alleviates Ulcerative Colitis via Immunomodulation, Microbiota Remodeling, and Production of Armillarivin and Caffeoyl Aspartic Acid Author: Madjirebaye, Philippe; Ullah, Naeem; Mazhar, Muhammad; Mueed, Abdul; Peng, Zhen; Abaidullah, Muhammad; Liao, Yun; Fan, Yuting; Tang, Ping; Li, Jing; Xiong, Tao; Yang, Pingchang; Wu, Xuli Journal: FOOD FRONTIERS. 2026; Vol. 7, Issue 2, pp. -. DOI: 10.1002/fft2.70232 DOI |
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