2022年12月最新中科院JCR期刊分区表数据（升级版）已经更新，欢迎查询！ 如果您对期刊系统有任何需求或者问题，欢迎反馈给我们。
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期刊名字 | JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY J IND MICROBIOL BIOT LetPub评分 6.3
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声誉 7.3 影响力 5.1 速度 8.4 | |||||||||||||||||||||||||
| 期刊ISSN | 1367-5435 | 微信扫码收藏此期刊 | ||||||||||||||||||||||||
| E-ISSN | 1476-5535 | |||||||||||||||||||||||||
| 2021-2022最新影响因子 （数据来源于搜索引擎） | 注册或登录后，查看影响因子和历年趋势图 | |||||||||||||||||||||||||
| 2021-2022自引率 | 2.80%注册或登录后，查看自引率趋势图 | |||||||||||||||||||||||||
| h-index | 97 | |||||||||||||||||||||||||
| CiteScore |
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| 期刊简介 | The Journal of Industrial Microbiology and Biotechnology is an international journal which publishes papers describing original research, short communications, and critical reviews in the fields of biotechnology, fermentation and cell culture, biocatalysis, environmental microbiology, natural products discovery and biosynthesis, marine natural products, metabolic engineering, genomics, bioinformatics, food microbiology, and other areas of applied microbiology | |||||||||||||||||||||||||
| 期刊官方网站 | https://www.springer.com/journal/10295 | |||||||||||||||||||||||||
| 期刊投稿网址 | https://www.editorialmanager.com/SIMB-JIMB | |||||||||||||||||||||||||
| 是否OA开放访问 | No | |||||||||||||||||||||||||
| 通讯方式 | SPRINGER HEIDELBERG, TIERGARTENSTRASSE 17, HEIDELBERG, GERMANY, D-69121 | |||||||||||||||||||||||||
| 出版商 | Springer International Publishing | |||||||||||||||||||||||||
| 涉及的研究方向 | 工程技术-生物工程与应用微生物 | |||||||||||||||||||||||||
| 出版国家或地区 | GERMANY | |||||||||||||||||||||||||
| 出版语言 | English | |||||||||||||||||||||||||
| 出版周期 | Monthly | |||||||||||||||||||||||||
| 出版年份 | 1986 | |||||||||||||||||||||||||
| 年文章数 | 75注册或登录后，查看年文章数趋势图 | |||||||||||||||||||||||||
| Gold OA文章占比 | 32.14% | |||||||||||||||||||||||||
| 研究类文章占比： 文章 ÷（文章 + 综述） | 54.67% | |||||||||||||||||||||||||
| WOS期刊SCI分区 （ 2021-2022年最新版） | WOS分区等级：2区
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| 中科院《国际期刊预警 名单（试行）》名单 | 2021年12月发布的2021版：不在预警名单中 2021年01月发布的2020版：不在预警名单中 | |||||||||||||||||||||||||
| 中科院SCI期刊分区 （ 2022年12月最新升级版） | 注册或登录后，查看中科院SCI期刊分区趋势图
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| 中科院SCI期刊分区 （ 2021年12月基础版） |
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| 中科院SCI期刊分区 （ 2021年12月升级版） |
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| 中科院SCI期刊分区 （ 2020年12月旧的升级版） |
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| SCI期刊收录coverage | Science Citation Index Expanded (SCIE) (2020年1月，原SCI撤销合并入SCIE，统称SCIE) Scopus (CiteScore) | |||||||||||||||||||||||||
| PubMed Central (PMC)链接 | http://www.ncbi.nlm.nih.gov/nlmcatalog?term=1367-5435%5BISSN%5D | |||||||||||||||||||||||||
| 平均审稿速度 | 网友分享经验： 平均3.0个月 | |||||||||||||||||||||||||
| 平均录用比例 | 网友分享经验： 约75% | |||||||||||||||||||||||||
| 期刊常用信息链接 | ||||||||||||||||||||||||||
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| 注册或登录后，查看自引率趋势图 |
| 注册或登录后，查看中科院SCI期刊分区趋势图 |
| 注册或登录后，查看年文章数趋势图 |
| 中国学者近期发表的论文 | |
| 1. | Influence of R and S enantiomers of 1-octen-3-ol on gene expression of <Emphasis Type="Italic">Penicillium chrysogenum</Emphasis> Author: Guohua Yin, Yuliang Zhang, Maojie Fu, Sui Sheng T. Hua, Qixing Huang, Kayla K. Pennerman, Guangxi Wu, Wayne M. Jurick, Samantha Lee, Lijing Bu, Hui Zhao, Joan W. Bennett Journal: JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, 2019, Vol., , DOI:10.1007/s10295-019-02168-4 DOI |
| 2. | Advances in engineered <Emphasis Type="Italic">trans</Emphasis>-acting regulatory RNAs and their application in bacterial genome engineering Author: Waqas Ahmed, Mian Abdul Hafeez, Rais Ahmed Journal: JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, 2019, Vol., , DOI:10.1007/s10295-019-02160-y DOI |
| 3. | Production of medium chain length polyhydroxyalkanoate from acetate by engineered <Emphasis Type="Italic">Pseudomonas putida</Emphasis> KT2440 Author: Songyuan Yang, Suhang Li, Xiaoqiang Jia Journal: JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, 2019, Vol., , DOI:10.1007/s10295-019-02159-5 DOI |
| 4. | Development of an autotrophic fermentation technique for the production of fatty acids using an engineered <Emphasis Type="Italic">Ralstonia eutropha</Emphasis> cell factory Author: Zhongkang Li, Bin Xiong, Li Liu, Siwei Li, Xiuqing Xin, Zhi Li, Xueli Zhang, ChangHao Bi Journal: JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, 2019, Vol., , DOI:10.1007/s10295-019-02156-8 DOI |
| 5. | Lipidomics characterization of the alterations of <Emphasis Type="Italic">Trichoderma brevicompactum</Emphasis> membrane glycerophospholipids during the fermentation phase Author: Yunfan Bai, Yuran Gao, Xin Lu, Huiyu Wang Journal: JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, 2019, Vol., , DOI:10.1007/s10295-019-02152-y DOI |
| 6. | Regulating the Golgi apparatus sorting of proteinase A to decrease its excretion in <Emphasis Type="Italic">Saccharomyces cerevisiae</Emphasis> Author: Lulu Song, Yefu Chen, Qinghuan Guo, Siyao Huang, Xuewu Guo, Dongguang Xiao Journal: JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, 2019, Vol., , DOI:10.1007/s10295-019-02147-9 DOI |
| 7. | Sequential improvement of rimocidin production in <Emphasis Type="Italic">Streptomyces rimosus</Emphasis> M527 by introduction of cumulative drug-resistance mutations Author: Yanfang Zhao, Zhangqing Song, Zheng Ma, Andreas Bechthold, Xiaoping Yu Journal: JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, 2019, Vol., , DOI:10.1007/s10295-019-02146-w DOI |
| 8. | Comparison of <Emphasis Type="Italic">gal</Emphasis>–<Emphasis Type="Italic">lac</Emphasis> operons in wild-type galactose-positive and -negative <Emphasis Type="Italic">Streptococcus thermophilus</Emphasis> by genomics and transcription analysis Author: Zhi-Qiang Xiong, Ling-Hui Kong, Hai-Lin Meng, Jin-Ming Cui, Yong-Jun Xia, Shi-Jie Wang, Lian-Zhong Ai Journal: JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, 2019, Vol., , DOI:10.1007/s10295-019-02145-x DOI |
| 9. | Characterization and comparative analysis of toxin–antitoxin systems in <Emphasis Type="Italic">Acetobacter pasteurianus</Emphasis> Author: Kai Xia, Han Bao, Fuming Zhang, Robert J. Linhardt, Xinle Liang Journal: JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, 2019, Vol., , DOI:10.1007/s10295-019-02144-y DOI |
| 10. | Batch-feeding whole-cell catalytic synthesis of α-arbutin by amylosucrase from <Emphasis Type="Italic">Xanthomonas campestris</Emphasis> Author: Linjiang Zhu, Dan Jiang, Yaoyao Zhou, Yuele Lu, Yongxian Fan, Xiaolong Chen Journal: JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, 2019, Vol., , DOI:10.1007/s10295-019-02143-z DOI |
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