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Changes in Holstein cow milk and serum proteins during intramammary infection with three different strains of Staphylococcus aureus

[PDF] from biomedcentral.comY Kim, H Atalla, B Mallard… - BMC Veterinary …, 2011 - biomedcentral.com
This Provisional PDF corresponds to the article as it appeared upon acceptance. Fully formatted
PDF and full text (HTML) versions will be made available soon. ... Changes in Holstein cow milk
and serum proteins during intramammary infection with three different strains of ...

Differential Growth Patterns Among Healthy Infants Fed Protein Hydrolysate or Cow-Milk Formulas

[HTML] from pediatricsdigest.mobiJA Mennella, AK Ventura… - Pediatrics, 2011 - Am Acad Pediatrics
RESULTS When compared with infants fed CMF, infants fed PHF had significantly lower
weight-for-length z scores across ages 2.5 to 7.5 months. There were no differences in
length-for-age z scores, which indicate that group differences resulted from gains in ...
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Anaphylaxis To Oral Poliovirus Vaccine In Children With Cow Milk Protein Allergy

CAS Parisi, JF Maspero, ME Gervasoni… - Journal of Allergy and …, 2011 - jacionline.org
« PreviousNext »The Journal of Allergy and Clinical Immunology Volume 127,
Issue 2, Supplement , Page AB248, February 2011. Anaphylaxis To Oral
Poliovirus Vaccine In Children With Cow Milk Protein Allergy. ...
Cached - All 2 versions

Partitioning of polar and non-polar neutral organic chemicals into human and cow milk

A Geisler, S Endo… - Environment International, 2011 - Elsevier
The aim of this work was to develop a predictive model for milk/water partition coefficients of
neutral organic compounds. Batch experiments were performed for 119 diverse organic chemicals
in human milk and raw and processed cow milk at 37 °C. No differences (< 0.3 log units) ...
All 2 versions

Cultivable microbial communities in raw cow milk and potential transfers from stables of sixteen French farms

M Vacheyrou, AC Normand, P Guyot… - International Journal of …, 2011 - Elsevier
The indigenous microflora in raw milk plays an important role in the diversity of cheese flavours
and may protect against the growth of pathogens, but the sources of contamination and the factors
that might affect the microbial communities in milk are not well known. The objectives of ...
All 3 versions

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Changes in Holstein cow milk and serum proteins during intramammary infection with three different strains of Staphylococcus aureus

Differential Growth Patterns Among Healthy Infants Fed Protein Hydrolysate or Cow-Milk Formulas

Anaphylaxis To Oral Poliovirus Vaccine In Children With Cow Milk Protein Allergy

Partitioning of polar and non-polar neutral organic chemicals into human and cow milk

Cultivable microbial communities in raw cow milk and potential transfers from stables of sixteen French farms