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B Troesch, I Egli, C Zeder, RF Hurrell… - The Journal of …, 2011 - Am Soc Nutrition
The absorption profile of iron fortificants may be a determinant of their ability to generate
nontransferrin-bound iron (NTBI) and, thus, their potential safety. Ferrous iron may be absorbed
more rapidly than chelated ferric iron, but differences at the fortification level cannot be ...
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K Lachance, M Savoie, M Bernard… - The Annals of …, 2011 - Harvey Whitney Books
METHODS: We conducted a prospective, observational cohort study of adults with Hb concentrations
between 10 and 15 g/dL who received iron supplementation prior to hip or knee
arthroplasty. Systemic inflammatory diseases, vitamin B 12 or folate deficiency, and ...
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X Guan, H Dong, J Ma… - Journal of Environmental Sciences, 2011 - Elsevier
Chromium and/or arsenate removal by Fe(II) as a function of pH, Fe(II) dosage and initial
Cr(VI)/As(V) ratio were examined in batch tests. The presence of arsenate reduced the removal
efficiency of chromium by Fe(II), while the presence of chromate significantly increased ...
All 6 versions
RL Ruhlen, JA Taylor, J Mao… - … Origins of Health …, 2011 - Cambridge Univ Press
... However, there are other differences between 5001 and 5008 (Tables 1 and 2): 5008 contains
ground wheat and 5001 has ferrous sulfate. Because 5008 has more fat, it has higher cholesterol. ...
Ferrous sulfate Fish meal Fish meal Fish meal Folic acid Folic acid Folic acid ...
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[CITATION] P. 1.330: IRON ABSORPTION AFTER SINGLE ORAL DOSE OF FERROUS SULFATE OR FERRIC GLUCONATE IN PATIENTS WITH TOTAL …

L Santarpia, MC Pagano, R Cuomo… - Digestive and Liver …, 2011 - Elsevier

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